Food · At the house
Cooking class
From the souk to the tagine, in our kitchen
Shop for vegetables and spices in the R'cif market, then cook a Moroccan lunch in the kitchen of the house: a tagine or a couscous, a salad, and mint tea poured from high. Then you sit down to eat what you cooked.
Included
- Market visit
- Hands-on cooking in the riad kitchen
- Lunch at the riad
- Recipes to take home